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Step 1 of 8
In a big nonstick skillet, saute onion, bell pepper, ground beef, curry powder, cumin, salt, and pepper in olive oil until lightly browned.
Ingredients for this step (makes 16 samosas)
- 1medium onion, minced
- 0.5green bell pepper, finely chopped
- 2tspcurry powder
- 0.5tspground cumin
- 0.5tspsalt
- 0.5tsppepper
- 2tbspolive oil