الانتقال إلى المحتوى الرئيسي
·Spicy Indo-Pak Vegetable Curry
Step 1 of 3

Dice the onion and fry in the oil for 15 minutes till gold and crispy but not burnt. add the salt as you fry.

Ingredients for this step (4 servings)

  • 1onion
  • 120mlcooking oil
  • 2tspsalt
Step Timer
15:00