الانتقال إلى المحتوى الرئيسي
·Tabbouleh Wrapped in Romaine Leaves
Step 1 of 6

Soak bulgur wheat in boiling water to cover by 1/2 inch for 20 to 40 minutes and then place in sieve to drain.

Ingredients for this step (15 servings)

  • 180mlBulgar wheat
Step Timer
40:00