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·Tunisian Tuna and Egg Salad
Step 1 of 2

Combine vinegar, olive oil, mint and harissa in a large bowl. Add pepper, fennel, onion and tomato with dressing and toss to combine.

Ingredients for this step (8 servings)

  • 2tspapple cider vinegar
  • 2tbspolive oil
  • 3mint leaves, finely sliced
  • 0.5tspharissa
  • 1bell pepper, seeded and diced
  • 0.5red onion, peeled and diced
  • salt and pepper