الانتقال إلى المحتوى الرئيسي
·Vaniyambadi Dum Biryani
Step 1 of 5

Wash and Soak Basmathi Rice in water for half an hour. Wash Mutton throughly and keep aside.

Ingredients for this step (8 servings)

  • 1kgbasmati rice
  • 1kgmutton, zabiha