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·Vegetable Curry
Step 1 of 4

Heat the oil in a large pan or wok and saute the onion, mustard seeds, ginger and garlic for 30 seconds.

Ingredients for this step (4 servings)

  • 2tbsppeanut oil
  • 1medium onion, diced
  • 1tspmustard seeds
  • 1tspfresh ginger, grated
Step Timer
0:30