Salloos

In Halal London: where we'd send you

Pakistani cooking in the Mughlai tradition, on Kinnerton Street. The tandoori grills are marinated for 24 hours and cooked to order, and the Tandoori Chops are the house signature. Order ahead for the Raan Masala, a whole slow-roasted leg of lamb for four to six, or try Haleem Akbari, cooked over a day. Mains mostly cost £28 to £36 and the chops £44, so it suits a celebration more than a weeknight.

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