Vegan Whipped Cream

Water, Fully hydrogenated Palm oil (15%), Sugar (10%), Dextrose, Propellant: Nitrous Oxide; Glucose Syrup, Humectant: Sorbitol; Emulsifiers: Mono and diacetyl tartaric acid esters of mono - and di-glycerides of fatty acids, Polyoxyethylene sorbitan monostearate; Thickener: Hydroxypropylmethylcellulose; Potato Starch, Salt, Flavouring. *RSPO sourced Prepa base Ingre total (10% nitro sorb éster mon graso: polioxi hidroxip patata, s *De origen

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