Shirataki ready to cook with teriyaki sauce

noodle: water, konjac flour 4,4% (amorphophallus konjac), acidity regulator (e526), sauce: cane sugar, water, soy sauce (water, soybean, wheat, salt), salt, thickener: e1442, acidity regulator: e260,

Nothing here matches our list of ingredients to check. That is not a certification.