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Step 1 of 8
In a large saucepan, bring salted water to a boil and simmer lentils on low for 20 - 30 minutes, or until tender. Drain water from lentils and set aside.
Ingredients for this step (4 servings)
- 350mllentils, soaked
- 470mlwater
- 1tspsalt
Step Timer
30:00