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Step 1 of 2
Boil the cabbage until softened. Fry onions in butter until translucent. Add curry powder - cook for 1 minute.
Ingredients for this step (8 servings)
- 1head cabbage, cut into eighths
- 113.4gbutter
- 2large onions, sliced
- 1tbspcurry powder
Step Timer
1:00