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Step 1 of 10
To make the chappathi dough, mix the whole wheat flour,salt-1tsp,oil-2tsp with warm water in a mixing bowl so as to make a smooth pliable non sticky dough with approximately 1 cup warm water.
Ingredients for this step (5 servings)
- 2tspsalt
- 470mlwhole wheat flour
- 1tspsalt
- 2tspoil