Bengali Muslim (Dhaka & Kolkata)
Alu Posto
Potatoes, green chilies and poppy seeds come together in this Bengali side dish, fragrant with turmeric and simmered on the stove.
30 min · Serves 8 · Easy
8
Ingredients
Method
Start cooking mode- Prep 10 min · Cook 20 min · 30 min total
- easy
- 1
Fry the onion three minutes, add the potatoes and stir fry 3 minutes more.
- 2
Add the rest of the ingredients and 1/2 cup of water, put a lid on and simmer for 15 minutes.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.
