الانتقال إلى المحتوى الرئيسي
·Amritsari Machi - Punjabi (Indian) Fish
Step 1 of 5

Soak the rice in water for 30 minutes. Then, dry it on a clean paper napkin. Grind the rice.

Ingredients for this step (4 servings)

  • 180mlraw rice
Step Timer
30:00