الانتقال إلى المحتوى الرئيسي
·Arab Breakfast (With Gluten Free Option)
Step 1 of 7

Heat water & cardamom pods covered in a pot until boiling. Drop in tea bags and simmer covered for about 1 1/2 minutes add sugar to taste along with the cream and keep simmering and adjusting cream to your desired amount not worrying about the fat content, only the taste This is called breakfast tea or you could use,. Serve in regular tea cup/mugs.

Ingredients for this step (3 servings)

  • 3orange pekoe tea bags
  • 590mlwater
  • heavy cream, or half-and half
  • 6tspwhite sugar, to taste
  • 7cardamom pods, crushed slightly
Step Timer
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