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Step 1 of 5
Make the lemon za'atar dipping sauce: Put the mayonnaise, lemon juice, sesame seeds, thyme, mustard, sumac, salt, and cayenne in a small mixing bowl. Stir well with a rubber spatula or a spoon to combine.
Ingredients for this step (6 servings)
- 1lemon, juice of (about 1/4 cup)
- 236.59mlmayonnaise
- 59.15mlsesame seeds, toasted
- 3tbspdried thyme
- 2tsphalal-certified Dijon mustard
- 1tspground sumac
- 1tspkosher salt
- 1lemon, quartered
- 2tbspkosher salt