الانتقال إلى المحتوى الرئيسي
·Ayaou M'semmen
Step 1 of 5

Make a well in the center of the flour, place the salt in the well and add the water small amounts at a time. Knead well to form a very smooth dough. Using well oiled hands, make balls the size of a tangerine and place them on an oiled surface. Counter top, table, marble block etc.

Ingredients for this step (16 servings)

  • 1kgflour, unbleached white
  • 1tbspsalt
  • 470–710mlwater
  • vegetable oil, for hands and surfaces