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·Baked Kibbee (Syrian Meatloaf)
Step 1 of 5

Preheat the oven to 400º F. For Mixture One: Pour boiling water over bulgar wheat, cover, and let stand for 10 minutes. Drain any excess water.

Ingredients for this step (12 servings)

  • 350mlfinely ground bulgur wheat
  • 710mlboiling water
Step Timer
10:00