الانتقال إلى المحتوى الرئيسي
·Balti Chicken with Tarka Dhal
Step 1 of 4

Mix together the split peas and the lentils, cover with water and cook till soft and mushy.

Ingredients for this step (4 servings)

  • 30gsplit peas, pre-soaked
  • 55gred lentils
  • 240mlwater