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·Beef Kabobs with Moroccan Spices
Step 1 of 9

To prepare marinade:. In food processor or blender, place cubed onion, zest, juice, oil, garlic, cumin, thyme, mint, paprika and ground red pepper.

Ingredients for this step (4 servings)

  • 1onion, medium, cubed
  • 2tbspfresh lemon juice
  • 1tbspolive oil
  • 1tspolive oil
  • 2garlic cloves
  • 1tspground cumin
  • 1tspfresh thyme, chopped; or 1/2 teaspoon dried thyme
  • 1tspfresh mint, chopped
  • 0.5tsppaprika
  • 1pinchground red pepper
  • 1onion, cut into 8 wedges and blanched
  • 1medium red bell pepper, seeded and cored cut into 8 squares blanched