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Step 1 of 8
Bring a medium saucepan of lightly salted water to a boil. Stir in potatoes and peas. Cook until potatoes are tender but still firm, about 15 minutes.
Ingredients for this step (18 servings)
- 2large potatoes, peeled
- 1.5tspsalt
- 950mloil, for deep frying, baking is
Step Timer
15:00