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·Bejma-the Tunisian Friday-Night Bread
Step 1 of 4

Dissolve the yeast and 1 teaspoons of the sugar in 1 cup of the water in a large bowl or the bowl of an electric mixer. Stir, and let sit for 10 minutes.

Ingredients for this step (makes 3 loaves)

  • 2packages dry yeast (2 tbsp.) (1/4 ounce)
  • 60mlsugar
  • 350mllukewarm water
Step Timer
10:00