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Step 1 of 3
In a small frying pan, on medium-low heat, toast the cumin, whole cloves, cardamom, peppercorns, allspice, fenugreek, and coriander for about 2 minutes, stirring constantly.
Ingredients for this step (8 servings)
- 0.5tspwhole black peppercorn
- 0.25tspwhole allspice
Step Timer
2:00