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Step 1 of 5
Heat the 1/2 the ghee. Stir fry the cumin seeds. When they sizzle add the chopped onion. Cook for a minute.
Ingredients for this step (4 servings)
- 1onion, chopped
- 0.5tspcumin seed
- 1onion, thinly sliced lenghtwise and fried till brown
- 2tspghee