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Step 1 of 4
Defrost spinach and squeeze all liquid out. Put cheeses, onion, eggs, cumin, nutmeg, and pepper in the food processor. Pulse till well mixed.
Ingredients for this step (10 servings)
- 230gricotta cheese, or you can use cottage cheese, drained for 5 minutes in a sieve
- 55–85gfeta cheese
- 0.25small onion, or 2 tbsp grated
- 2eggs
- 1package frozen chopped spinach (10 ounce)
- 0.25tspcumin
- 1pinchnutmeg
- 1pinchwhite pepper