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Step 1 of 2
Prepare 2 cups of couscous according to package directions and allow to cool. Combine evaporated milk, yogurt, sour cream, sugar, and vanilla. Stir yogurt mixture into couscous.
Ingredients for this step (4 servings)
- 470mlcouscous
- 240mlevaporated milk
- 470mlyogurt, plain or vanilla
- 240mlsour cream
- 120mlsugar