Cauliflower and Cheese Pakora

Name: Cauliflower and Cheese Pakora
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6 servings
Cuisine: South Asia — Muslim traditions
Ingredients: 1 tsp curry; 0.25 cup cilantro leaf; 2 tbsp green chilies; 1 tsp ginger; 1 cup cheese; 1 cup flour; 1 head cauliflower; salt; water; oil

Deep-fried cheese, cauliflower and curry, warmed with ginger, a South Asian starter.

25 min · Serves 6 · Easy

Method

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Time: Prep 10 min · Cook 15 min · 25 min total
Difficulty: easy

1
In a large bowl mix first 5 ingredients thoroughly. Add enough water to make a thick batter.
2
Add cauliflower and blend well. Using a large, heavy frying pan, pour 1 1/4 inch deep oil and heat to 365.
3
To test oil, drop a very small amount of the batter mix into the oil, if it sizzles, it's ready.
4
Add all batter to oil, 1/4 cup at a time to make "pancakes" and fry until golden brown. Drain well.