South Asia — Muslim traditions
Cauliflower Curry
A South Asian curry of cauliflower, tomatoes and coriander, seasoned with cumin and chilli. Finish with cilantro.
27 min · Serves 4 · Easy
4
Ingredients
Method
Start cooking mode- Prep 7 min · Cook 20 min · 27 min total
- easy
- 1
Heat the oil in the pan and put tomatoes, cauliflower, onion and cumin seeds in the oil. Place the lid on the pan, until the cauliflower is cooked, about 15 minutes.
- 2
Add salt and chilli powder to taste. Garnish with cilantro.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.
