Chai Masala

Name: Chai Masala
Prep time: 2 min
Cook time: 15 min
Total time: 17 min
Yield: 1 servings
Cuisine: South Asia — Muslim traditions
Ingredients: 1.5 cup water; 1 cup milk; 5 cardamom pods; 5 black peppercorns; 1 small shard cinnamon stick; 1 tbsp fresh ginger; 10 fennel seeds; 1 pinch salt; 1 black tea bag; sugar or honey

Black tea come together in this South Asian drink, perfumed with cardamom and black peppercorns and simmered on the stove.

17 min · Serves 1 · Easy

Method

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Time: Prep 2 min · Cook 15 min · 17 min total
Difficulty: easy

1
Mix all ingredients except sugar and tea. Bring to a boil, then turn down to a simmer. Simmer mixture for 12 minutes.
12 min
2
Add tea bag. Simmer 3 more minutes. Strain into a large mug. Add sugar or honey to taste.