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·Cheese and Za'atar Flatbread
Step 1 of 6

In a large bowl mix the flour, salt, sugar and yeast. Pour in the 2 tablespoons oil and the water gradually. Mix to form a dough. Turn out onto a floured surface and knead for 5 minutes until the dough becomes elastic and smooth.

Ingredients for this step (8 servings)

  • 828.06mlflour
  • 1tbspsalt
  • 1tbspsugar
  • 1tspinstant dry yeast
  • 2tbspolive oil
  • 295.74mllukewarm water
  • 236.59mlza'atar spice mix, spice mixture with dried thyme
  • 118.29mlextra-virgin olive oil
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