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Step 1 of 7
Beat the flour and margarine together, using a hand-held or upright mixer. Add the water, oil and salt and continue beating until well combined.
Ingredients for this step (24 servings)
- 710mlflour
- 240mlmargarine
- 120mlwater
- 120mlvegetable oil
- 0.25–0.25tspsalt
- 1tbspwater