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Step 1 of 13
First make the dough:. Combine the flour, salt, baking powder, and sugar in a food processor fitted with the metal blade and process for 5 seconds.
Ingredients for this step (makes 24 pastries)
- 590mlunbleached all-purpose flour, spooned into the cups and leveled
- 0.75tspsalt
- 1.5tspbaking powder
- 1tspgranulated sugar
- 1pinchsalt