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Step 1 of 3
Heat the oil in a large tagine over medium-low heat. Add the onion & parsley then cook for 5 minutes.
Ingredients for this step (4 servings)
- 1tbspolive oil
- 1tbspcanola oil
- 1onion, chopped
- 1tbspfresh parsley, finely chopped
Step Timer
5:00