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·Chicken Tagine with Preserved Lemon & Olives (Djaj M'qualli)
Step 1 of 3

Marinate chicken in saffron, ginger, turmeric, garlic, oil; soften grated onion in the tagine.

Ingredients for this step (4 servings)

  • 1.5kgchicken (jointed, bone-in), zabiha
  • 2onion, grated
  • saffron + ginger + turmeric
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15:00