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Step 1 of 5
Slice the chicken breasts into 5-6 pieces each and the thighs into 3-4 pieces each. Place them in a marinating dish or large plastic zipper bag.
Ingredients for this step (6 servings)
- 450gboneless skinless chicken breast, zabiha; 2 large breasts
- 450gboneless skinless chicken thighs, zabiha; 4 large thighs