Chocolate Chai Tea

Name: Chocolate Chai Tea
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2 servings
Cuisine: South Asia — Muslim traditions
Ingredients: 1 cup milk; 1 cup water; 2 tea bags; 1 tbsp sugar; 1 tsp chocolate syrup; 0.25 tsp alcohol-free vanilla extract; 0.125 tsp ground cinnamon; 0.125 tsp ground ginger; 0.125 tsp ground nutmeg

Gently simmered chocolate syrup and tea, flavoured with cinnamon and ginger, a South Asian drink.

10 min · Serves 2 · Easy

Method

Start cooking mode

Time: Prep 5 min · Cook 5 min · 10 min total
Difficulty: easy

1
Bring milk and water just to a boil in a 2-quart saucepan. Remove from heat and add tea bags.
2
Cover and brew 2 to 5 minutes. Remove tea bags and squeeze; stir in remaining ingredients. Serve immediately.
5 min