الانتقال إلى المحتوى الرئيسي
·Colourful Chickpea Salad
Step 1 of 3

Melt the butter in a small saucepan and then sauté the cabbage for 2-3 minutes, until it has softened but is not completely wilted.

Ingredients for this step (4 servings)

  • 1tbspbutter
  • 240mlsavoy cabbage, thinly sliced
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