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Step 1 of 8
In a large deep frying pan or Dutch oven, heat the oil over moderately high heat. Sprinkle the chicken with salt and pepper. Put the chicken in the pan and brown well, about 8 minutes in all.
Ingredients for this step (4 servings)
- 2tbspolive oil, or 2 tablespoons canola oil
- 3tspsalt
- 0.25tspfresh ground black pepper
Step Timer
8:00