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Step 1 of 2
In a large skillet brown onions and ground beef. Stir in curry powder, salt and pepper and beef broth.
Ingredients for this step (4 servings)
- 450gground beef, zabiha
- 2onions, diced
- 2tspcurry powder
- 470mlbeef broth, halal-certified
- salt
- ground black pepper