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Step 1 of 3
Saute onions, garlic, pepper, carrots, ginger, cayenne pepper and curry powder in butter over medium heat for 2-5 minutes. Add water and broccoli. Season to taste. Simmer 10-15 minutes. Don't simmer too long or broccoli will lose its color.
Ingredients for this step (4 servings)
- 2tbspbutter
- 200gdiced onions
- 2tspgarlic, minced
- 1bell pepper, deseeded and chopped
- 110gcarrots
- 1tspcayenne pepper
- 1–2tbspcurry powder
- 710mlwater
- pepper, to taste
- 450gfrozen broccoli