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·Daal Makhani
Step 1 of 5

Soak dal and red beans over night and. Boil with water,turmeric powder and salt, until the dal is soft(pressure cook).

Ingredients for this step (6 servings)

  • 350mlUrad Dal, split black lentil
  • 60mlchanna dal, bengal gram
  • 1tspred chili powder
  • 1tspturmeric powder
  • 1tspdhaniya powder, coriander
  • salt