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·Dibi (Senegalese Grilled Lamb with Onion-Mustard Sauce)
Step 1 of 6

Preheat grill to high. Brush 1 tablespoon oil lightly over lamb on both sides. Season with salt and pepper. Set aside.

Ingredients for this step (4 servings)

  • 1tbspvegetable oil
  • 59.15mlvegetable oil
  • salt
  • pepper