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Step 1 of 7
Peel the zucchini and potatoes. Chop the stem off the zucchinis. Chop the potatoes and zucchini in half short ways so now you have 4 zucchini pieces, each about 3 inches long and 4 potato pieces, each about 2 inches long.
Ingredients for this step (4 servings)
- 2zucchini, each about 7 inches long
- 2potatoes, each about 4 inches long