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·
Dum ki Gobi
Step 1 of 5
Take oil in a vessel and add cumin, cloves, cinnamon and cardamom. When they crackle add chopped onions and cook till golden brown.
Ingredients for this step (4 servings)
1
tsp
cumin
2
cinnamon sticks
5
cardamom
80
g
onions
, chopped
100
g
oil