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·Eggplant Stew So Great, You'll Clean Plate
Step 1 of 7

Heat 2 tbsps. Of oil in a wide skillet on medium flame. Add the eggplant slices to the hot oil.

Ingredients for this step (4 servings)

  • 453.59geggplant, sliced half lengthwise and then into slices approximately 1/2 inch thick
  • 4tbsppure wesson canola oil