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Step 1 of 6
Combine yeast, water, and honey, and let proof 5 minutes. Add salt, eggs and shortening. Stir in flour and blend until dough is workable.
Ingredients for this step (makes 1 loaf)
- 2.25tspyeast
- 120mllukewarm water
- 2tbsphoney
- 0.5tspsalt
- 1egg, lightly beaten
- 2tbspshortening
- 470mlbarley flour
Step Timer
5:00