الانتقال إلى المحتوى الرئيسي
·Egyptian Rice
Step 1 of 2

In a large skillet or saucepan, brown ground beef and onions. Drain grease and add mushrooms, consommé, soy sauce, Worcestershire sauce and rice.

Ingredients for this step (6 servings)

  • 450gground beef, zabiha
  • 1small onion
  • 140gsliced mushrooms
  • 2canbeef consomme (10 1/2 ounce), halal-certified
  • 3tbsphalal-certified soy sauce
  • 2tbsphalal-certified Worcestershire sauce
  • 240mlrice