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·Fiery Chicken Balti
Step 1 of 5

Melt the butter with the oil in a large saucepan and fry the cinnamon and cumin for a few seconds.

Ingredients for this step (8 servings)

  • 1tbspbutter
  • 2tbspsunflower oil
  • 1cinnamon stick
  • 1tspground cumin
  • 0.5tspground cumin