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·Fish Tagine with Olives (Moroccan Stew)
Step 1 of 7

Peel the potatoes & cut them into strips, about the size of a large french fry. Put them into a bowl & rinse. Then sprinkle paprika over the potatoes, turning them several times to make sure they are all covered.

Ingredients for this step (3 servings)

  • 2small potatoes, peeled & cut into strips
  • 1tsppaprika