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Step 1 of 5
Rinse dals. Bring water to boil in large pot. Add dals, stir, and bring back to boil. Remove from heat, cover, and let sit 2 hours.
Ingredients for this step (4 servings)
- 60mlchanna dal
- 60mlUrad Dal
- 60mlmasoor dal
- 60mltoor dal
- 60mlmung dal
- 1.2lwater
- 1tbspoil, or 1 tablespoon ghee
Step Timer
120:00